Delmonico’s owner Dennis Turcinovic discusses the restaurant’s nearly 200-year legacy as America’s first fine dining establishment on ‘Maria Bartiromo’s Wall Street.’
Dennis Turcinovic, owner of Delmonico’s, reflects on the restaurant’s nearly 200-year legacy as America’s first fine dining establishment, founded in 1837. He showcases iconic dishes like Lobster Newberg, Delmonico Steak, and Eggs Benedict, while unveiling a new “America’s Birthday Cake” Baked Alaska for the country’s 250th anniversary. Turcinovic emphasizes the importance of family and hospitality in the restaurant’s enduring success.
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